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Arayess Kafta

arayes

Ingredients
Grilled Lamb Meat ˝ kg (16 oz) kafta 1 ˝ pitta bread, cut into 12 pieces 2 tbls butter

How to:
Spread some butter on the inner part of bread pieces. Divide kafta into 12 portions. Spread over buttered bread. Put pieces in a grill or an oven at 200°C for 5 minutes or till kafta is cooked. Serve hot with cold yoghurt